Browsing Category: Nourish

Chickpea Corn Fritters with ‘Egg’ Sauce

This protein-rich corn and onion chickpea fritters with ‘egg’ sauce is simple and perfect for any meal. During my childhood, breakfast on Saturdays was always deep fried brown bean fritters, or akara as they’re known traditionally. They are the easiest and tastiest things to cook. You make them by blending raw, peeled beans with a pinch of […]